Edradour is a unique, single Highland malt whisky, produced in Scotland's smallest distillery and hand made today as it was over 150 years ago by just three men who are devoted to the time-honoured methods of whisky making.
The equipment used at the distillery has remained unchanged since the day the distillery opened and is only just capable of producing commercial quantities. Only 12 casks of whisky are produced a week, making Edradour single malt a rare pleasure for a fortunate few.
Tours of Edradour cost only £7.50 and include a "wee dram" of Edradour in the Malt Barn where visitors are introduced to the history of Edradour and the whisky maker's art before a tour of the distillery enables them to see the traditional methods of whisky making.
Distillery Opening Hours:
November, December, January & February: Monday to Saturday 10am - 4pm
March & April: Monday to Saturday 10am - 4pm & Sunday 12noon - 4pm
May, June, July, August, September & October: Monday to Saturday 10am - 5pm & Sunday 12noon - 5pm